Tag archive for ‘cook’

Good Luck Lo Mein

Good Luck Lo Mein By Martin Yan, Yan Can Cook Martin Yan Quick and Easy

Angel-hair Pasta with Shrimps and Macedonian Fruit Compote

Ingredients 200 gr. angel hair 400 gr. shrimps 300 gr. fruit salad compote (it included pear, peach and cherry in syrup) 1 green pepper, julienned 4 broccoli florets 1 carrot, julienned 1 tsp salt Pinch of ginger Pinch of onion powder Pinch of garlic powder 2 tbsp peanut oil Instructions I was in a hurry, [...]

Marinated Bison/Buffalo Steaks With Sauce

Ingredients: Marinade: * 1 1/2 tablespoons Dijon mustard * 1 tablespoon Thai fish sauce * 6 sprigs fresh thyme * 2 garlic cloves, crushed * 1 tablespoon olive oil * 1/2 cup dry white wine * pepper Sauce: * olive oil * 1 1/2 tablespoons shallots, finely chopped * 1/2 cup dry white wine * [...]

Stir Fried Noodles with Beef (Phở Xào Thịt Bò)

My mom broke the recipe into two so it would be easier to stir fry in the frying pan. If you want to make more servings, multiply all the ingredients, cook the beef all at once and just divide the noodles into manageable portions. The recipe is split into two: first, you need to cook [...]

Cơm Gà Quảng Đông (Chicken and Rice)

Ingredients: -1lb chicken -5 shitake mushrooms -2 Chinese sausages -1 bunch of Chinese celery -salted egg yolks (as many as you like) -jasmine rice, oyster sauce, sesame oil, salt, garlic What to Do: Cut chicken, mushrooms, sausage and celery into bite size pieces. Chop garlic and fry until fragrant add chicken, mushrooms, sausages and egg [...]

The first dish I cooked with my new wok Recipe

Ingredients: 12 shrimps (frozen) Half a green pepper and half a red pepper, cut into one inch pieces A handful of mushrooms, sliced 2 shallots, sliced A clove of garlic, minced A knob of ginger, shredded A splash of soy sauce and oyster sauce and sesame oil Vegetable oil Salt and pepper to taste Method: [...]

Caramel Shrimps Recipe

Ingredients: 1 1/2 tablespoons 8 cloves 1 500 g 1 teaspoon 1/2 teaspoon 1 tablespoon 4 bowls Garnishing: 3 tablespoons 2 Vegetable oil Garlic, crushed and finely chopped Small red chili, finely sliced Raw shrimps, peeled and deveined Pepper Salt Caramel Syrup Boiled rice, to serve Chopped coriander leaves Thinly sliced spring onions Method : [...]

“Soul” Korean Chicken Wings

Korean-style cooking has become a popular trend in the U.S. and these wings are prepared in the classic Korean style. Why try? These wings deliver a “sweet-heat” kick of flavor that people are really digging these days. Foodie Byte: You’ll taste lots of flavors when biting into these wings, they bring a real burst of [...]

Manpasand Chicken!

Ingredients Needed: Chicken – 500 gms Onions – 2 medium Tomato- 2 medium Ginger Garlic paste – 1 tsp Chili Powder – 1 and 1/2 tsp Coriander powder – 1 tsp Garam Masala – 1/2 tsp Fennel Seed powder – 1/2 tsp Poppy Seeds – 2 tsp Fresh Coconut paste – 2 tsp Cashew Paste [...]