If you want to make a can of this expensive ingredient go further than one dish, use the liquid from the can and the trimmings of abalone for this soup. Serves 5-6. Ingredients 100 g/3 1/2 oz fresh shiitake mushrooms 1 tablespoon peanut oil salt and pepper to taste 425 g/14 oz can abalone 1 [...]
Ingredients 200 gr. angel hair 400 gr. shrimps 300 gr. fruit salad compote (it included pear, peach and cherry in syrup) 1 green pepper, julienned 4 broccoli florets 1 carrot, julienned 1 tsp salt Pinch of ginger Pinch of onion powder Pinch of garlic powder 2 tbsp peanut oil Instructions I was in a hurry, [...]
Ingredients 4 ea Chicken breast halves boneless, skinless 1 tablespoon Kosher Salt 1 teaspoon Garlic dried, minced (could sub garlic powder) 1 teaspoon Rosemary dried, coarsely ground 0.25 teaspoon Red pepper flakes coarsely ground 4 tablespoon Butter melted 1 tablespoon Lemon juice 1 tablespoon Butter 6 ounce Artichoke hearts drained, juice reserved 1 can (16 [...]
Ingredients: * 500 g king prawns (medium raw) * 300 g squid (hoods, cleaned) * 300 g scallops (roe removed) * 2 teaspoons sea salt * 1/2 teaspoon five-spice powder * 2 red Thai chile (chopped finely) * 2 tablespoons peanut oil * 150 g sugar snap peas (trimmed) * 2 tablespoons light soy sauce [...]
Ingredients: Marinade: * 1 1/2 tablespoons Dijon mustard * 1 tablespoon Thai fish sauce * 6 sprigs fresh thyme * 2 garlic cloves, crushed * 1 tablespoon olive oil * 1/2 cup dry white wine * pepper Sauce: * olive oil * 1 1/2 tablespoons shallots, finely chopped * 1/2 cup dry white wine * [...]
Ingredients: -1lb seafood (your choice) -1 jalapeno pepper (as much or as little as you like) -1 tbs mince crab sauce -1 large bell pepper -cilantro, basil (the more the merrier) -3 cloves garlic -salt and sugar to taste What to Do: Clean and prep seafood. Mince garlic, cut jalapeno into thin strips. Cut bell [...]
I discover very interesting food blogs by checking the favourites in bloggers’ blogrolls and reading the comments section. I found an excellent, Thai food blog called Easy to Thai Food. Of course, the first thing I did was check the section featuring noodles. All the dishes looked great. Here is the recipe for Chiang Mai [...]
Making Chicken Stock Chicken stock is one of the easiest and quickest stocks to make and it can be used whenever a well flavored stock is required in a recipe.
Ingredients : 1 whole chicken, about 1.5kg 1 teaspoon dark soy sauce 2 spring onions (scallions), coarsely chopped 3 slices Chinese angelica root (tong kwai) or 2 whole star anise 5kg coarse salt 3 sheets mulberry or greaseproof paper, 70cm square Seasoning 1 teaspoon salt 2 teaspoons ginger juice 1 tablespoon Brandy, Chinese rice or [...]
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