Bourbon Chicken
October 25th, 2010 |
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0 Comments »
* 1 1/2 lbs boneless skinless chicken breasts or boneless skinless chicken thighs, cut into bite-sized chunks
* 3 tablespoons unsalted butter
Tag archive for ‘teaspoon’
Black Pepper Chicken and Scallops Skewers
August 29th, 2010 |
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608 Comments »
Ingredients : 200g boneless chicken drumstick, cut into pieces 10 scallops 1 red chili, cut into cubes 1 green capsicum, cut into cubes 1 onion, sliced 5 bamboo skewers Sauce 1 tablespoon chopped shallots 1/2 tablespoon chopped garlic 1/2 teaspoon black pepper 1/2 teaspoon light soya sauce 1/4 teaspoon dark soya sauce 1/2 teaspoon sugar [...]
Joining Meat Bitter Melon Soup
July 29th, 2010 |
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483 Comments »
Material: 1kg melon (se-lect left short, thorn to expand) 300g lean meat shavings 1/2kg bone 100g fish strabismus operation 5 cloves scallions, cilantro, pepper, salt, monosodium glutamate 5 purple onion, chilli, fish sauce How to Prepare: – Format via: slitting knife in a way not broken out between left hook beads spent wash and drain. [...]
Caribbean Style Chicken With A Peanut Brown Sugar Spiced Rub
July 9th, 2010 |
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238 Comments »
Ingredients: Spice Rub: ½ cup finely ground roasted peanuts(125ml) ¼ cup packed light brown sugar(60ml) 1 tablespoon kosher salt(15ml) 2 ¼ teaspoons cayenne(10.1ml) 1 teaspoon ground bay leaf crumbled ½ teaspoon plus a pinch ground cloves(2.5ml) ½ teaspoon plus a pinch ground nutmeg(2.5ml) ½ teaspoon ground cinnamon(2.5ml) 1 teaspoon dried chilies(5ml) salt and pepper to [...]
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